We whipped up a bright bowl of spring flavors ready to please (in just 20 minutes!). You’ll toss twisty cavatappi pasta with asparagus and blistered grape tomatoes in a spring-tastic creamy pesto sauce, then sprinkle with a crispy toasted walnut panko topping and Parmesan for an elevated touch.
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Pesto & Walnut Panko Cavatappi
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